Seafood

Fishcakes with Parsley Sauce

The British are famous for fish and chips, but another maritime dish, fishcakes, is every bit as British. Fishcakes represent two important characteristics of British life: proximity to the sea and frugality. Frugality because fishcakes are often made with leftovers, following the axiom that remnants of any food can be… Read More »Fishcakes with Parsley Sauce

Prawn Cocktail with Marie Rose Sauce

“Call me an unreconstructed heathen, but the sooner we get back to a national diet of chips with gravy and that sort of thing, the happier I will be. In my day every restaurant meal started with prawn cocktail and finished with Black Forest gateau and we were all a… Read More »Prawn Cocktail with Marie Rose Sauce