Chicken

Chicken Tikka Masala

“Chicken Tikka Masala is now a true British national dish, not only because it is the most popular, but because it is a perfect illustration of the way Britain absorbs and adapts external influences. Chicken Tikka is an Indian dish. The Masala sauce was added to satisfy the desire of… Read More »Chicken Tikka Masala

Coronation Chicken

Created to mark the coronation of Queen Elizabeth II in 1953, coronation chicken pays homage to Britain’s colonial past with its Indian flavors. Sultanas are commonly used in British cooking; the American equivalent is known as golden raisins. Coronation chicken is usually served over greens in a salad or in… Read More »Coronation Chicken